About 40% of that corn is used for ethanol and of the left-over another 35% is used for animal feed. Can't imagine that there is a problem with having to mandate that the remaining 25% is actually fit for humans to eat or export.
About 40% of that corn is used for ethanol and of the left-over another 35% is used for animal feed. Can't imagine that there is a problem with having to mandate that the remaining 25% is actually fit for humans to eat or export.
After riffing on Twitter, I've moved on. And I'm not arguing with idiots about Jesus and bullshit religious nonsense anymore. There is no God. Get over it.
That’s a sharp way of putting it. People often imagine U.S. corn as if most of it ends up directly on the dinner table, but the reality is what you said—fuel, feed, and then whatever is left. Which makes the debate over mandating quality standards…
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